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B.Sc Food Science & Management

Bachelor of Science in Food Science & Management

Do you have a passion for food? Then why not turn that passion into a worthwhile career opportunity? In case you have finished high school and looking for a suitable undergraduate course, then have a look on the details of B.Sc Food Science & Management. Also, get to know the career opportunities.

Course Name: B.Sc Food Science & Management
Group: B.Sc
Stream: Science
Course Category: Food and Beverage
Duration: 3 Years


Perhaps a few decades back, no one would have considered food as a science and management subject. But with the ever increasing population the world over and with the growth in science and technology, food production has taken an altogether different dimension. Ordinary and traditional methods of producing food are no more sufficient to feed the millions of hungry mouth. Technology has thus filled the gap and food production has over the years emerged as a science and management concept. The advances in technology related to food processing has been mainly responsible for the growth that we can see today in the food industry. A career in this field is a highly rewarding one.

Eligibility and course duration

Pass in 10+2 with Chemistry, Biology and Physics or Mathematics. A keen interest in nutrition and food science is what is essential.

Duration of this undergraduate course is 3 years.

B.Sc Food Science & Management 2019 - 2020 Admissions/Application Enquiry


B.Sc Food Science & Management - Colleges & Admission Notifications

Find the list of colleges offering B.Sc Food Science & Management course. Check out individual college websites to know more about the admission for 2019 - 2020 academic year. You may download the application form and course details from the official college website.

College NameUniversityState
Aditi MahavidyalayaUniversity of DelhiDelhi
Arul Anandar CollegeMadurai Kamaraj UniversityTamil Nadu
Bhaskaracharya College of Applied SciencesUniversity of DelhiDelhi
Bishop Choolaparambil Memorial CollegeMahatma Gandhi UniversityKerala
Bishop Choolaparambil Memorial CollegeMahatma Gandhi UniversityKerala
Doon (p.g.) College of Agriculture Science & TechnologyHemwati Nandan Bahuguna Garhwal UniversityUttarakhand
Doon Ghati College of Professional EducationHemwati Nandan Bahuguna Garhwal University
Dr. N.G.P. Arts and Science CollegeBharathiar UniversityTamil Nadu
Dr.N.G.P.Arts And Science CollegeBharathiar UniversityTamil Nadu
Government women's (Degree) CollegeSambalpur UniversityOdisha
Govt. Bilasa Girl's P.G.CollegeGuru Ghasidas UniversityChhattisgarh
Lovely Professional UniversityLovely Professional UniversityPunjab
Mandayam Osuri Parthasarathy Vaishnav CollegeUniversity of MadrasTamil Nadu
Marotrao Wadafale College of Agriculture (Dr. P. D. K. V)Dr. Panjabrao Deshmukh Krishi VidyapeethMaharashtra
MCM DAV College for WomenPanjab UniversityUttarakhand
Mes Mampad College, MampadUniversity of CalicutKerala
Queen Mary''s CollegeUniversity of MadrasTamil Nadu
Raghunath Girls Post-graduate CollegeChaudhary Charan Singh University (Meerut University)Uttar Pradesh
Safi Institute of Advanced StudyUniversity of CalicutKerala
Shaheed Rajguru College Of Applied Sciences For WomanUniversity of DelhiDelhi
Silver Arts & Science CollegeUniversity of CalicutKerala
St. George''s CollegeMahatma Gandhi UniversityKerala

To add a college to the above list, you must search for college and then add a course to the college.

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What’s this course all about

B.Sc Food Science and Management is the basic foundation course towards becoming a food scientist or a food manager. Taking the help of technology, you get to apply your knowledge of chemistry and biology to improve upon food and develop diverse varieties of new food products. Food scientists and managers are instrumental in tackling the challenge of producing nutritious and large amount of food for the growing world population.

More about the course

This undergraduate course in food science equips you with the necessary skills and knowledge to tackle the challenge of producing food in ever increasing quantity. Apart from the formal lectures, you get to broaden your knowledge from talks given by eminent food technologists and industrialists. You get to learn from the laboratory classes, small scale in-house food processing facilities and visits to food manufacturing industries. You begin with chemical and physical properties of food materials and with time also learn to make a variety of food products and understand the concepts behind the drastic changes that take place while processing and cooking food.

Career prospects

With the ever increasing demand for food, food science and management has grown into a rewarding and challenging career. Apart from the private food processing industries, there are numerous government agencies and departments where one can work in food production, quality or food safety. You can further your knowledge in the field by undergoing postgraduate courses like M.Sc and Ph.D in food science and related fields.

B.Sc Food Science & Management Admissions for 2019 - 2020 Academic Year

Are you looking for admissions for B.Sc Food Science & Management for the academic year 2019 - 2020? We can connect you with the right colleges and universities offering B.Sc Food Science & Management courses in your preferred locations. Contact us for more details.

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