More about the course
B.E. in food processing technology gives you the requisite knowledge, skills and expertise for a successful career in the food processing industry. By undergoing this course you will understand the basic principles behind food science. You will learn the techniques by which raw ingredients of food are transformed into other forms of food, which are often way different from the original ingredients. You will also understand the various properties of food; physical, chemical and biological. You will learn of the technology to produce an abundant amount of delicious and nutritious food necessary to feed the ever increasing population of the country. Some of the topics you will be covering during the course are food safety and sanitation, food and dairy processing operations, food labeling, food allergy and food microbiology.
Job prospects in food processing
For a developing country like ours where the use of technology in processing food is still at a nascent stage, the food processing industry is growing rapidly. Numerous exciting well paid positions are available in this industry. One can easily get into jobs such as food technologists, food scientists, storage specialists, food regulators, food safety experts, packaging specialists, plant operations manager, food quality controllers, production supervisors and many other such jobs. New opportunities are getting created every day because of the entering of multinational companies involved in the food and food processing business. One can find jobs in food research labs, catering agencies, hospitals, food courts, hotels and restaurants.
B.E Food Processing Technology Admissions for 2017 - 2018 Academic Year
Are you looking for admissions for B.E Food Processing Technology for the academic year 2017 - 2018? We can connect you with the right colleges and universities offering B.E Food Processing Technology courses in your preferred locations. Contact us
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