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Posted Date: 18 Oct 2009      Posted By: Manish Jain      Member Level: Diamond

2006 Madras University B.Sc Bio-Technology Plant Morphology and Taxonomy Question paper



Course: B.Sc Bio-Technology   University: Madras University




Semester V - Paper V - Plant Morphology and Taxonomy

Time: Three hours
Maximum 100 Marks:

SECTION - A - [10 x 3 = Marks 30]

Answer any TEN questions. All questions carry equal marks.

Each answer should not exceed 50 words. Draw diagrams wherever necessary.

1) Pneumatophores.
2) Root.tubers
3) Phyllode
4) Inter petiolar stipules
5) Cyathium
6) Taxon
7) Capsule
8) Tendril
9) Binomial nomenclature.
10) Fruits of Sapotaceae
11) Economic importance of Rutaceae
12) Gynostegium

SECTION - B - [5 x 6 = Marks 30]

Answer any FIVE questions. All questions carry equal marks.

Each answer should not exceed 200 words. Draw diagrams wherever necessary.

13) Give an account of the underground modifications of stems.

14) What are stipules7 Describe the different types of stipules present in the plants.

15) What is spike-let? Describe the spike-let of Poacae in detail.

16) What is meant by citation of authors? Describe the different types of citation of authors.

17) Describe the diagnostic characters of Annonaceae. Why is it considered as a primitive family?

18) Compare the families Apocynaceae and Asclepiadaceae.

19) Give an account of the various types of inflorescences in Euphorbiaceae.

SECTION - C - [10 x 4 = Marks 40]

Answer any FOUR questions. All questions carry equal marks.

Each answer should not exceed 500 words. Draw diagrams wherever necessary.

20) Give an account of the diagnostic characters of Orchidaceae. Why is it considered as advanced family?

21) What is an Inflorescence? What are the various types of Racemose and Cymose types?

22) Give an account of the morphology of tendrils, characteristic features and the systematic position of the family Cucurbitaceae.

23) Give an outline classification of Cronquist.

24) What is a herbarium? Give an account of the preparation of herbarium techniques.

25) Describe the different types of dry dehiscent and indehiscent fruits.





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