Lounge Manage in Hotel Corporation Of INDIA Limited
| Employer Name: | Hotel Corporation of India Ltd |
| Employer Address: | Hotel Corporation Of INDIA Limited (A wholly owned subsidiary of AIR INDIA LTD.
CHEFAIR Flight Catering, IGI Airport,
New Delhi-110037
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| Email: | |
| URL: | http://www.indianairlines.in |
| Phone: | 011- 2560761 |
| Required Skills: | |
| Required Experience: | Minimum 3 years experience as Manager in F&B Service in Airport Lounge or a 5 Star Hotel Lounge/restaurant |
| Required Education: | Three years Diploma in Hotel Management from a Govt. recognized institute |
| Job Location: | New Delhi (View Jobs in New Delhi) |
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Job Description: Lounge Manage in Hotel Corporation Of INDIA Limited
No. of posts-08 (SC-01, OBC-02, GEN-05).Maximum age is 30 years.
Work nature is to supervise all activities in the hotel Lounge.
About Employer
Chefair Flight Catering, a unit of Hotel Corporation of India Limited (A wholly owned
subsidiary of Air India Limited).This division is catering all food supply needs of air India.
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