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With travel, tourism and catering industry booming in India, can Hospitality be far behind. All the three sectors depend on hospitality sector directly or indirectly. Thus, making this sector increasingly popular for job seekers.


This course aims at teaching the nuances of the hospitality business and producing highly skilled and trained professionals who can handle all aspects of hospitality. It consists of student-centered training mainly on models, project works and corporate training. The training programs are robust, flexible, consistent as per the hospitality principles and trends as well as adhere to ethical practices and corporate responsibility. The course is very helpful in developing appropriate research methods and skills for generation of quality hospitality services. After completion the student is expected to be equipped in planning, developing and maintaining of hotels and other hospitality segments.


Hospitality Admission 2024 - 2025 Application Enquiry

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Hospitality Courses

Click on a course name below to find the list of colleges offering Hospitality courses for 2024 - 2025 academic year. Also, find admission announcements and application form to download and apply for Hospitality course.

  1. B.A. (Hons.) International Culinary Administration
  2. B.A. International Hospitality Administration
  3. B.Sc. (Hons.) International Hospitality
  4. B.Sc. Hospitality & Hotel Admin.
  5. B.Sc. Hospitality Studies
  6. B.Sc. Hotel Management
  7. B.Sc. Hotel Management & Tourism
  8. B.Sc. Hotel Management, Tourism and Catering Tech.
  9. B.Sc. International Hospitality Administration
  10. B.Sc. Tourism and Hospitality Management
  11. Bachelor in Hospitality Management (BHM)
  12. Certification Hotel Management & Catering Technology
  13. Certification Housekeeper
  14. Certification Housekeeping Operations
  15. Certification Steward
  16. Dip. Front Office Management
  17. Dip. Hotel Management
  18. Dip. Housekeeping
  19. Diploma Airlines, Tourism & Hospitality Management
  20. Diploma Cruise Galley Operations
  21. Diploma Culinary Skills
  22. Diploma International Hotel Management
  23. EMBA Hospitality Management
  24. EMBA International Hospitality Management
  25. Executive MHM International Hotel Management
  26. M.B.A. Cruise Ship Hospitality Management
  27. M.Sc. Hospitality Management
  28. M.Sc. Hotel Management
  29. M.Sc. Hotel Management, Catering Tech. & Tourism
  30. PGD Hotel Management

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The duration is generally 3 years which is divided into six semesters. It is generally offered as a full time management course.

Eligibility Criteria

Any candidate who has passed 10+2 from a recognized Indian board with 55% in aggregate or equivalent CGPA. Some reputed colleges and universities even conduct entrance tests for admission.

Job Scope

There are numerous job opportunities catering to different sectors like Airlines, Hospitality, Food industry, Resort Management. Job opportunities are available in airlines flight kitchens, on-board flight services, merchant navy, fast food restaurants, in cruise and hospital catering sectors.

This course is the foundation course and one can take advanced degrees like MA, MBA, M.Phil.,PhD in this field to better his job prospects.

Teaching is also a lucrative option in many colleges and universities.

The type of roles that one can take is as follows:-
Hotel Management Trainee
Security Manager
Sales Manager
Revenue Manager
Reservations Manager
Hotel Manager
Hotel Maintenance Manager
Hotel Booking Manager
Banquet booking Manager
Assistant Manager
Account Manager
Hotel Night Manager
Lecturer- hotel Management Institute


For sustaining in this field, the candidate should have a pleasing personality, cheerful attitude even in the face of criticism, great patience, ability to handle people, good communication skill, good interpersonal and organizational skills and willingness to work at odd hours. One should have strong commitment and self-discipline. One must be polite, co-operative and respectful to guests. One should be able to integrate factors like cultural, social, environmental, technological and political with the overall planning and management of the hotel industry. Knowing different languages would also be an added advantage.