In many states especially in the Southern India these types of rice curry preparations are very common and are used as a regular dish. The rice curry has so many variations as told by the author. Those who have liking for lemon taste, the lemon curry is an ideal food while for those who have a taste for coconut the coconut and other vegetable mixed curry is the ultimate in taste. Regarding Brinjal, it has a peculiar taste and there is a slight bitterness in it especially the smaller ones. But if we put sufficient amount of some ingredients like mango powder, chilli powder, green chillies, and other spices in good quantity then that bitterness is removed and the combination of the spices does the magic to the Brinjal rice curry. Those who are interested in trying it can refer some good websites for its authentic recipe and can prepare this dish.
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