Structure of Dicot and Monocot seeds in plants


A seed is a reproductive part of the plant that encloses the future miniature plant in the form of an embryo. This resource deals with the external and internal features of both dicot and monocot seeds. The various structures of the seed and their functional aspects were also dealt with in detail in this resource. Some frequently asked questions in relation to this topic were also given along with the resource.

Introduction

A seed is a fertilized and fully ripened ovule meant usually for the reproduction of a plant. Seeds are usually enclosed inside a fruit in Angiosperm plants and are directly born on the plant itself without fruit in Gymnosperm plants. Any seed encloses a future miniature plant in the form of an embryo which is in an inactive (dormant) state. Such a dormant seed germinates when exposed to favorable conditions. The seed also stores food material to nourish the growing embryo while the seed germinates under favorable conditions. Interestingly, the embryo of certain seeds of plants remains alive even after 100 years or more. The embryo of seeds has the capability to withstand unfavorable conditions of climate, temperature, drought, etc. Another interesting thing about seeds is when the seeds are in a dormant or stored condition also inhale oxygen to respire at a minimum pace to remain alive. Seeds vary in size and also in their number in various fruits. Poppy and Orchid plant seeds are very small in size while Coconut and Double coconut seeds are largest. Mango fruit has a single large seed while Watermelon has many seeds in a single fruit.

Types of seeds

Seeds can be classified based on the number of cotyledons present in the seed or the presence/absence of endosperm in the seeds.

Basing on the number of cotyledons present in seeds, seeds are classified into Monocotyldonous seeds and Dicotyledonous seeds. Monocotyledonous seeds contain single cotyledon like in maize, rice, wheat, etc. Dicotyledonous seeds contain two cotyledons like in bean, pea, gram, etc.

Basing on the presence or absence of endosperm tissue in seeds, seeds are classified into Albuminous seeds and Exalbuminous seeds. Albuminous seeds are rich in endosperm whereas Exalbuminous seeds lack endosperm tissue.

Albuminous seeds include thin membranous cotyledons but enclose rich endosperm tissue. Ex:-Poppy, Castor, and custard apple are dicot seeds and are albuminous seeds. Rice, wheat, millets are monocot seeds and also the albuminous type of seeds,

Exalbuminous seeds include thick cotyledons but lack endosperm tissue. Gram, mango, pea, mustard, etc. are dicot seeds and are exalbuminous seeds. Vallisneria, Orchids, and Amorphophallus are monocot seeds and are exalbuminous varieties of seeds.

Structure of a Dicot seed

To understand the structure of a typical dicot seed, the structure of a bean seed was given below:

Strcture of Bean Seed
External and Internal structure of Bean Seed (Diagram by Author)

Externally a bean seed is kidney-shaped and deep brown or black or white in color. The outer surface of the bean seed is convex and the inner surface is concave. Externally when we observe the seed, it has a thick leathery seed coat, a distinct whitish oval scar on the concave side of the seed, and a tiny micropyle close to the hilum. We can observe the internal structure of a bean seed very clearly by soaking the bean seeds with water overnight.

Seed coat

It is the outermost tough leathery protective covering of the bean seed. The seed coat is formed of two layers, the outer thick testa, and the inner thin membranous tegmen. The seed coat protects the delicate inner parts of the seed from injury. It also protects the seed from the attack of bacteria, fungi, and insects.

Hilum

A whitish scar present on the inner concave surface of the seed. It represents the point where the seed is attached to the fruit wall.

Micropyle

A minute pore present to one side of the hilum through which water absorbed by the seed for its germination. It makes the water available for the embryo to become active and germinate. The micropyle also will be helpful for the exchange of respiratory gases and that is so vital for the seed to be alive.

Cotyledons

After removing the seed coat, we find two fleshy white kidney-shaped cotyledons in between which the embryo gets located. The cotyledons in the seed are provided with rich nutrients for nourishing the embryo while it is germinating into a tiny plant.

Embryo

It is a whitish fleshy part of the seed located in between the cotyledons as well as attached to them for getting nourishment. The embryo is provided with an axis called tigellum. The lower part of the axis is called radicle and the upper part of the axis called plumule. During germination of the seed, the radicle transforms into the root and the plumule transforms into the shoot. The shoot appears only when the cotyledons get unfolded during germination. The region of the embryonal axis above the region of attachment to the cotyledons is known as epicotyl and the below region of attachment is known as hypocotyl.

Structure of Monocot seed

To understand the structure typical of Monocot seed, the structure of Maize seed was discussed below.

Structure of Maize seed
Structure of Monocot Maize Seed (Diagram by the Author)

The Maize seed that we obtain from maize cob is a one-seeded fruit formed from a small flower of an inflorescence. The maize grain is a one seeded fruit where the fruit wall and seed coat are completely fused with each other to form a protective covering. The maize grain is a small triangular grain and one side of it has a whitish oval patch. Below this patch, a ridge-like structure can be seen in which the embryo of the seed embedded.

If we cut a soaked maize grain in a longitudinal way with a sharp blade and if we observe it with a hand lens, we can visualize the following internal structure of maize seed.

Seed coat

The maize seed has a brownish membranous covering formed of seed coat fused with the fruit wall (Pericarp). It is the protective layer of the seed.

Endosperm

The grain is divided into two distinct unequal regions separated by a distinct epithelial layer in the longitudinal section. The upper bigger portion of the grain is the endosperm and the lower smaller region is the embryo. Endosperm stores plenty of proteins and starch to supply the nutrients initially while the embryo develops into a baby plant as the seed is germinates. The endosperm is covered by a protein layer called aleurone layer

Embryo

It is arranged obliquely on the lower portion of endosperm and consists of the following parts-a single cotyledon, radicle, and plumule. The radicle is located towards the lower end of the embryo and the plumule is present towards the upper end of the embryo. The radicle end is covered by a protective sheath by a coleorhiza and the plumule end of the embryo is covered by a protective sheath called coleoptile. The radicle of the embryo develops into the root and the plumule into shoot after the germination of the seed.

Cotyledon

In Maize seed, the cotyledon is a triangular-shaped hard shield-like structure called Scutellum. The scutellum is attached to endosperm by epithelial layer. Its function is to digest and absorb nutrients from the endosperm and supply it to the growing embryo.

Comparision between the structure of Bean seed with Maize seed


  • Bean is a non-endospermic (exalbuminous) seed while maize seed is an endospermic (albuminous) seed

  • Seed coat is not fused with fruit wall in bean seed while fruit wall and seed coat are permanently fused in maize grain

  • Hilum and micropyle are visible in bean seed while they are not visible in maize grain.

  • In bean seed food is stored in two cotyledons while in maize grain food is stored in endosperm.

  • Embryo is large in bean seed while it is small in maize seed.

  • Plumule leaves are folded in bean seed while plumule leaves are rolled in maize grain.

  • Radicle and plumule are not protected in bean seed while they are protected in maize grain.


Frequently asked questions


  • How germinating embryo's get nourishment in bean seed and maize seed?
    Ans. In bean seed, the stored food in cotyledons nourish the developing embryo while in maize seed, the food stored in endosperm nourishes growing embryo.

  • What is scutellum in maize grain?
    Ans. The hard shield-like cotyledon present below the endosperm in maize grain is known as scutellum.

  • Why do we can not use the terms maize fruit and maize seed instead we call it as maize grain?
    Ans. The maize grain is technically is one-seeded fruit as it is developed from a small floret ( flower) of an inflorescence. In this, the fruit wall is fused with seed coat and thus it is known as maize grain.

  • How can you say that the stored seeds are living even though they do not show any living feature externally?
    Ans. Within the stored seeds, the live embryo's always respire at a low pace to keep themselves alive. When the seed get favorable conditions for germination, the embryo get activated and develops into a baby plant.

  • Name the part of the seed that develops into seedling.
    Ans. The part of the seed that develops into a seedling is embryo.


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